This Cantonese restaurant is absolutely one of the best I've ever tried! Every dish is bursting with authentic Cantonese flavors. From the roasted duck to the shrimp dumplings, each bite showcases the freshness of the ingredients and the chef's remarkable skills. The BBQ platter, in particular, is outstanding — the skin is crispy, the meat is tender, and the sauce perfectly balances sweet, salty, and savory flavors. The overall dining experience is truly satisfying, and I highly recommend it for anyone seeking genuine Cantonese cuisine!

ruizhi fu

I came to this restaurant today with my family and we were surprised to see that the owner has rebranded it as a Chinese BBQ restaurant. We were hoping to come for dumplings and shanghai fried noodles but nevertheless since we were here, we decided to give it a go. The BBQ meats were good especially the roast pork and BBQ pork belly. The pork crackling was crispy. The BBQ pork belly was sweet and tender. We took advantage of the lunch specials too which were available before 5pm. Give it a try.

Siew Kiat Tai

The peking duck tasted great and was not overly fatty (you can tell they have a lot of experience preparing it), however I got the bony parts but I will give them the benefit of the doubt that it was some kind of mistake, the noodles were also cooked to perfection. I recommend the purchase of peking chicken pieces to take away, being attentive and making sure you get a good piece.

Gabriel David Rengifo Vargas

I ordered duck rice and was pretty yummy. The restaurant is quite clean overall and comfortable to sit in. You also get complementary tea to go with your meal. There are quite a few option on special before 5pm and I would recommend to give this a go if you are looking for a quick lunch near Doncaster east.

Ken Au